Balsamic Olive Oil Herb Dip
Balsamic Olive Oil Herb Dip

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, balsamic olive oil herb dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Balsamic Olive Oil Herb Dip is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Balsamic Olive Oil Herb Dip is something that I have loved my entire life. They’re nice and they look fantastic.

Olive oil herb dip: a copycat of Carrabba's Italian Butter made with a blend of herbs, garlic, and olive oil. They bring the herbs and fresh minced garlic out in a small dish and add olive oil to it table-side, creating the perfect "dip" for their piping-hot bread. Italian Olive Oil Bread Dip with Fresh HerbsPear Tree Kitchen.

To begin with this recipe, we must first prepare a few ingredients. You can have balsamic olive oil herb dip using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Balsamic Olive Oil Herb Dip:
  1. Make ready 1/4 tsp oregano
  2. Get 1/4 tsp basil
  3. Prepare 1/4 tsp Rosemary
  4. Get 1/4 tsp kosher salt
  5. Make ready pinch fresh ground black pepper
  6. Take pinch red pepper flakes
  7. Get 2 garlic cloves, minced
  8. Prepare 1/4 cup olive oil, extra virgin
  9. Get 1 crusty bread loaf
  10. Get 2 tbsp balsamic vinegar

If you want to add a little sweetness to the dip, add a small splash of high-quality balsamic vinegar. Think of it as a total flavor bomb that when mixed with olive oil and bread is just. Your assignment: find the best Italian bread, olive oil and balsamic available. Whatever you do, NO dried Italian herbs; no lite olive oil are allowed.

Instructions to make Balsamic Olive Oil Herb Dip:
  1. In a small bowl, mix all the dry ingredients together (can use either dry or fresh herbs).
  2. Add the crushed garlic, stirring to combine everything together.
  3. Transfer herbs to a serving bowl or dish.
  4. Pour the olive oil over the herb mixture.
  5. Add in the vinegar.
  6. Serve with an artisan rustic bread.

The only thing I could possibly think of that would make this sublime is to float a few fresh basil leaf ribbons on top. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. I got hooked on it when we were in Rome, Italy… not by choice but by necessity. Did you know they don't serve butter with bread in Italy? One of our favourite starters is Olive Oil and Balsamic Vinegar Dipping Sauce paired with a hearty bread, just like you can get in Israeli restaurants.

So that’s going to wrap it up for this exceptional food balsamic olive oil herb dip recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!