Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, steamed bananas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Steamed Bananas is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Steamed Bananas is something that I’ve loved my whole life.
If you love bananas so much then this will be your comfort food because its main ingredient is, of course, a ripe banana. Add water in a pressure cooker, place a stand in it. This is a list of steamed foods and dishes that are typically or commonly prepared by the cooking method of steaming.
To begin with this particular recipe, we have to first prepare a few components. You can have steamed bananas using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Bananas:
- Prepare 1 Nendran Banana
- Prepare 1-2 tbsp Jaggery
- Get as needed Water - For Steaming
A wide variety of steamed banana options are available to you, such as variety, color, and type. Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Steamed Banana Cake is a type of baked item made with ripe bananas.
Steps to make Steamed Bananas:
- Wash and wipe the bananas. Cut off the two ends and cut the bananas into 2-3 pieces depending on their size.
- Add water in a pressure cooker, place a stand in it. Arrange the banana pieces in a plate or cup and place it in the cooker.
- Add the jaggery in the vessel. I added just 1 tbsp as I like it only mildly sweet. You can add more or even completely avoid it according to your taste.
- Put the weight valve on the cooker and steam it till one whistle comes.aft
- After the steam is gone, remove the bananas, peel them and savour the delicacy.
Sharing my Mom's simple recipe for Steamed Banana Cake (Banh Chuoi Hap). This deliciously chewy cake is made with plantains topped with sweet coconut sauce. Bananas are steamed and topped with a rich coconut milk and cream sauce in this delicious Chinese dessert recipe. Be the first to review this recipe. Found this online, and its really the easiest, fastest cake ever!
So that’s going to wrap it up for this special food steamed bananas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
