Lemon Basil Chicken (Ayam Rica Rica)
Lemon Basil Chicken (Ayam Rica Rica)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, lemon basil chicken (ayam rica rica). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lemon Basil Chicken (Ayam Rica Rica) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Lemon Basil Chicken (Ayam Rica Rica) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon basil chicken (ayam rica rica) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Basil Chicken (Ayam Rica Rica):
  1. Prepare 1 kg chicken. I use buffalo wings and drumstick
  2. Make ready ginger
  3. Take gallangal
  4. Prepare leaves Kaffir lime
  5. Take Lemongrass
  6. Take Lime juice
  7. Make ready leaves lemon basil
  8. Get Blended Spices
  9. Get 2 shallots
  10. Take 5 garlics
  11. Prepare Turmeric
Steps to make Lemon Basil Chicken (Ayam Rica Rica):
  1. Wash the chicken, and add lime juice to remove the smell.
  2. Half fry the chicken and take it out from the pan.
  3. Blend the spices together until it smooth.
  4. Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.
  5. Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.
  6. Add the basil leaves, stir a bit, and turn off the stove.

So that’s going to wrap it up with this special food lemon basil chicken (ayam rica rica) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!