Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steakhouse style garlic mashed potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Looking for a steakhouse-style garlic mashed potato with those beautiful lumps that's full of garlic flavor? This mashed potato recipe takes things over the top to pack in as much flavor as possible. We use red potatoes with the skin on for that true steakhouse-style experience.
Steakhouse Style Garlic Mashed Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Steakhouse Style Garlic Mashed Potatoes is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Prepare chicken broth
- Get red or regular potatoes
- Take garlic whole
- Make ready salted butter
- Prepare oounce cream cheese
- Get buttermilk or heavy cream
- Take salt
I find that using red potatoes gives the mashed potatoes a nicer looking. These Garlic Mashed Potatoes made with roasted garlic and Yukon Gold potatoes are amazing in every way. Garlic mashed potatoes, how do I love thee? One forkful, two forkfuls, three forkfuls… sorry, none left for you!
Steps to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
This Chunky Garlic Mashed Potatoes recipe is a classic side dish full of garlic, butter & sour cream flavor. An Easy Chunky Garlic Mashed Potatoes Recipe. We've officially hit November, so now my attention has turned to Thanksgiving and I'm pretty excited about it. These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk.
So that is going to wrap this up for this exceptional food steakhouse style garlic mashed potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
