Moist banana cake
Moist banana cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, moist banana cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

@Ve Interesting @Meema Nam @AppleBerryTV - day in my life VLOG @CYBER MUSTANG TV @Unicorn ToyParty @Rush Aya MixTV @Sugaaar @April Engras @SHARM Tambayan. It was the moistest cake I've ever eaten. The perfect cream cheese frosting, both sweet and tangy, sinking into the top of the cake made it.

Moist banana cake is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Moist banana cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook moist banana cake using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Moist banana cake:
  1. Prepare 1 1/4 cups all purpose flour
  2. Make ready 3 large ripes bananas
  3. Get 2 pcs. large eggs
  4. Get 1/2 cup butter
  5. Make ready 1/2 cup light brown or white sugar
  6. Prepare 1 tsp. baking powder
  7. Prepare 1 tsp. baking soda
  8. Take 2 spoonful milk
  9. Prepare 1 pinch salt
  10. Take 1 tsp. Vanilla essence
  11. Take 1 tsp. Cinnamon powder(optional,don't add if you don't like)
  12. Make ready 1/2 cup sour cream

It's one of those words that. Moist Banana Cake - ridiculously moist, fluffy and full of wonderful flavors. This Banana Cake is so soft, moist and banana-y! It's topped with a creamy vanilla buttercream and fresh banana slices.

Instructions to make Moist banana cake:
  1. Preheat oven to 170 F or 340 C
  2. Mix sugar to unsalted butter(must be room temperatured)mix thoroughly then add egg,milk and vanilla essence.mix until smooth
  3. Now the dry ingredients,mix all purpose flour,baking powder,baking soda, cinnamon powder and a pinch of salt then add to butter mixture.
  4. Mix thoroughly until smooth then add the mash bananas.
  5. Afterwards add the sour cream,then mix it until the cream blend on the mixture.
  6. Pour the mixture to a greased loaf pan or baking pan then flatten it by shaking or tapping it
  7. Now it's ready to bake,put it inside the pre heated oven now for 50-60 minutes
  8. Afte 50 minutes,try to check by inserting toothpick through it if its not sticky anymore meaning it's cooked but when it's not,then bake more for 10 minutes
  9. When it's done cool down the banana cake before removing from the pan.
  10. When it cools down we can now slice and serve😊

If you love bananas, you'll fall in love with this yummy recipe! This moist banana cake is surprisingly simple and easy to make. Fresh ripe bananas in an oil-based vanilla batter with a hint of cinnamon and nutmeg makes this cake perfect for breakfast. This is the best and moist banana cake from scratch. It's loaded with bananas, so moist, sweet. "Fluffy, moist southern banana cake made from scratch and full of fresh banana flavor.

So that is going to wrap it up for this special food moist banana cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!