Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, eggplant 🍆 with garlic and vinegar 😋. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This fire roasted eggplant evokes kitchen creativity with a sauce that melds savory, sweet, sour, and garlicky flavors together with a buttery texture. I made a simple garlic vinegar sauce to serve with it that is savory, sweet, sour, and fragrant all at once. Mash garlic cloves in a masher.
Eggplant 🍆 with garlic and vinegar 😋 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Eggplant 🍆 with garlic and vinegar 😋 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook eggplant 🍆 with garlic and vinegar 😋 using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggplant 🍆 with garlic and vinegar 😋:
- Get eggplant 🍆
- Take vinegar
- Make ready Garlic cloves
Stir in the vinegar, soy, sesame oil, and cayenne pepper. Brush eggplant with oil and season with salt and pepper to taste. Grill until slightly charred and just cooked through. Slice each half into ½-inch slices and place on a platter.
Steps to make Eggplant 🍆 with garlic and vinegar 😋:
- Cut the eggplants long slices, sprinkle the salt 🧂, after 5 minutes washed the eggplants and leave it about 5 minutes also.
- Peel and crush garlic cloves or chop them in very small pieces, then add a cup of vinegar.
- Fry the eggplants until be golden.
- Add the vinegar and garlic mixture to the fried eggplant and cook for 15 minutes until it dries up.
- Then it is left to cool down and eaten cold without heating. It can be eaten with bread and yogurt
Drizzle with the garlic-vinegar sauce and sprinkle with mint. What to Serve with Eggplant with Garlic Sauce. Aside from a warm bowl of rice, there are plenty of other Chinese classics you can serve with this dish. I made the garlic eggplant today and it was really delicious. I didn't have the Chinese vinegar, so I substituted rice vinegar and it still was yummy!
So that is going to wrap this up with this exceptional food eggplant 🍆 with garlic and vinegar 😋 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
