Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, butter lemon garlic chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Butter Lemon garlic chicken is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Butter Lemon garlic chicken is something that I have loved my whole life. They are fine and they look fantastic.
With this recipe you get perfectly tender, golden brown pan seared chicken breasts that are coated in that quick lemon pan sauce. An easy sheet pan dinner with Lemon Garlic Butter Chicken Thighs that comes together real quick and it's REAL delicious! The chicken thighs and asparagus are brushed with a flavorful buttery lemon sauce, and everything is cooked at the same time, on the same sheet pan for easy clean up.
To begin with this particular recipe, we must first prepare a few components. You can have butter lemon garlic chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Butter Lemon garlic chicken:
- Prepare 6 chicken thighs (bone on, skin on)
- Prepare 1 lemon
- Make ready Minced garlic
- Get 1 stick unsalted butter
- Make ready Lemon zest
- Prepare Baby red potatoes (quartered)
- Make ready Kosher salt
- Prepare Black pepper
- Take Paper towels
- Prepare Garlic powder
Transfer chicken to a plate and add butter to skillet. Let melt, then add garlic and red onion. Cook, stirring occasionally, until soft, then add lemon juice, zest, and slices. Breaded, browned, and then baked while simmering in a simple lemon-butter sauce, this chicken is tender, versatile and absolutely delicious.
Steps to make Butter Lemon garlic chicken:
- Pre-heat oven to 425. Pat chicken dry. Season with salt & pepper.
- In a medium bowl, semi melt butter, add garlic, dried basil, pepper & lemon zest. Rub butter mixture all over chicken. Cut potatoes into quaters. Cut a few round lemon slices (to your liking).
- Put pototes on bottom of pan. Add chicken thighs and place lemon slices around. Cook about 45minutes or to your liking. For crispier skin broil for 2 minutes after cooking.
We served the chicken over fettuccine noodles and the light, tasty sauce was divine drizzled over the chicken and pasta. Loved this one, oh yes we did. Season chicken with salt and pepper; place in the melted butter. How To Make Lemon Garlic Chicken Legs. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.
So that is going to wrap it up with this exceptional food butter lemon garlic chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!