Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon garlic chicken pasta with asparagus. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to first prepare a few components. You can cook lemon garlic chicken pasta with asparagus using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Garlic Chicken Pasta with Asparagus:
- Prepare 3-4 boneless skinless chicken breast diced
- Prepare 8 oz linguini
- Take 1 cup fresh parsley
- Get Bunch Asparagus
- Take 1 cup cherry tomatoes
- Take 1 clove garlic minced
- Get 3 tbsp olive oil
- Get 1 lemon juiced
- Prepare to taste Salt and pepper
- Get Parmesan cheese
Steps to make Lemon Garlic Chicken Pasta with Asparagus:
- Cook pasta to desired texture
- In a large skillet with a tbsp of olive oil cook chicken until brown on all sides
- Add tomatoes asparagus, and parsley, turn heat to low, stir occasionally.
- For dressing: whisk together 2 tbsp olive oil, juice of 1 lemon, 1 minced garlic clove, salt and pepper.
- Mix chicken and veggies with pasta, pour dressing over everything, mix, top with grated parmesan and serve.
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