Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy dish of tofu and minced meat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish. It is a combination of tofu (bean curd) in a spicy chili oil and Chinese chili bean paste (dou ban jiang), often cooked with minced pork. 新型コロナウイルス拡大の影響により景気後退が不安視される中今日も張り切って賄い動画をアップする中華一筋厨房率いるKMO 気持ちが落ち込みそうな時はやっぱマジ美味い麻婆豆腐を熱々ご飯にかけてがっつくに限ります!
Spicy dish of Tofu and minced meat is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Spicy dish of Tofu and minced meat is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy dish of tofu and minced meat using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spicy dish of Tofu and minced meat:
- Prepare 1 package Tofu
- Get 400 g ground pork (or chicken)
- Take 1 clove garlic, minced
- Take 1 tsp ginger, minced
- Make ready 4 scallions
- Make ready 1 TBSP chili paste with fermented soy bean(豆板醤)
- Take ☆2 TBSP cooking sake
- Prepare ☆1 TBSP sweet bean sauce
- Get ☆1 TBSP soy sauce
- Take ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
- Make ready ☆1 tsp sugar
- Prepare ☆1 cup water
- Prepare 1 TBSP potato starch with 1/4 water
- Make ready 1 TBSP sesame oil
Such humble home-cooked food (家常菜) is the reason why I like. Mince is always a weeknight winner, it's fast and affordable and also very versatile. Choose from beef, lamb, pork or chicken mince to make your With everything from Meatballs to Lasagne, Burgers and Meatloaf, you'll find plenty of hearty inspiration in this collection of the best mince meat dinner recipes. You can use olive oil and basil, sesame oil and shiso, or like this.
Instructions to make Spicy dish of Tofu and minced meat:
- Wrap tofu with paper towel and microwave it for 3 minutes.
- Separate scallion into green and white parts and mince them both.
- In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
- Add ground pork until it changes the color, 3 minutes.
- Lower the heat and add chili paste with fermented soy bean(豆板醤)
- Add all the ingredients of ☆ into the pan and cook until it boils.
- Add tofu and cook it until it boils again for 3 - 5 minutes to give the tofu flavor.
- Turn the heat down to low and add potato starch with water mixture of potato starch and mix it very well. (The sauce will get thicker)
- Turn the heat up and cook for one minute. Drizzle sesame oil and green scallions.
My daughter loves sesame oil and tofu, so this is a staple to us🙂. Mapo tofu is a classic Szechuan dish of soft tofu and ground pork in a spicy, pungent sauce that includes fermented Chinese black beans. After briefly marinating pork and blanching the tofu, the dish comes together quickly in a hot wok. It consists of spicy sauce, tofu and minced meat. This is a simplified recipe for mapo tofu, a popular Chinese dish with tofu, ground meat, and a bold spicy sauce.
So that’s going to wrap it up with this exceptional food spicy dish of tofu and minced meat recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!