Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheese mashed potatoes meat pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cheese Mashed potatoes Meat Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cheese Mashed potatoes Meat Pie is something that I’ve loved my entire life.
Potato Cheese Pie Please find below the Potato Cheese Pie recipe and if you want to see more don't forget to subscribe! MASHED POTATOES WITH CHEESE & MEAT DISH 👌See Ingredients in the description box See recipes for Cheese Mashed potatoes Meat Pie too.
To get started with this recipe, we must prepare a few ingredients. You can cook cheese mashed potatoes meat pie using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cheese Mashed potatoes Meat Pie:
- Make ready 2 flat steaks or cubed steak
- Prepare 1 small onion.. slice
- Prepare 5 chop garlic
- Take to taste Salt and pepper
- Make ready For the mashers
- Take To taste As much potatoes as you want
- Make ready As needed Butter
- Prepare As needed Milk
- Prepare To taste Salt and pepper garlic powder and onion powder
- Take As needed Cheese
Add butter and oil to a large skillet on medium heat. When everything has combined together, spoon the mixture into a baking dish, and cover with the remaining cheese, add the tomato slices attractively in the centre. I am french canadian and meat pie has been a family tradition for years, made by my Memere's, but is a long lost art as Update: to the review who's pie had chunks of potato, save one potato for diciing but use the remaining potatoes for mashing into the meat. While the potatoes are cooking, make the pie filling.
Steps to make Cheese Mashed potatoes Meat Pie:
- Wash and peel the potatoes
- As the potatoes are going slice the onions and garlic set aside
- Set the oven at 350
- Cut the steak up into bite sized.
- When the potatoes are done drain and set aside add the butter to it
- Add the a small bit of oil to it frying pan. And dump the onions and stir them. Add the garlic to it
- Add the meat and cook it till it is not all pink. Set aside
- Make the masher. Add the milk and garlic and onion powder salt and pepper and a handful of cheese.
- In a large or medium casserole dish do it like this. Put masher on the bottom, steak and onion and some cheese.. then more mashers and steak and cheese. Add the rest of the potatoes and add the rest of the cheese
- Put it in the oven for about 10 to 15 mins. Booooom done.
- It goes well with a side veggies and also a nice salad. Let me know if you like it
Heat a bit of oil over medium-high heat in a large oven proof skillet. When the oil is hot, add the Over very, very low heat, mash the potatoes and garlic. Stir in the butter and cream cheese. Stir in the milk until desired consistency. (I like a pretty stiff. Cream cheese adds richness and tang to classic mashed potatoes, creating the creamiest, dreamiest side.
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