Enoki, Tofu & Egg Soup
Enoki, Tofu & Egg Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, enoki, tofu & egg soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Enoki, Tofu & Egg Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Enoki, Tofu & Egg Soup is something which I have loved my whole life.

Lihat juga resep Jamur enoki with tofu saos tiram enak lainnya. [SUB] ◉Setas Enoki con Tofu (Receta ligera y Saludable) - Enoki Mushroom with Tofu. Serve the tofu, enoki, and spinach into individual serving bowls. Serve with green onion, ponzu, sesame seeds as condiments.

To get started with this recipe, we have to first prepare a few ingredients. You can cook enoki, tofu & egg soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Enoki, Tofu & Egg Soup:
  1. Make ready 1000 ml Chicken Stock OR Stock of your choice
  2. Prepare 2 tablespoons Oyster Sauce
  3. Make ready 1/2-1 teaspoon Sesame Oil *optional for flavour
  4. Prepare Salt & White Pepper
  5. Prepare 200 g Enoki Mushrooms
  6. Get 300 g Silken Tofu *cut into small pieces
  7. Get 2 tablespoons Potato Starch OR Corn Starch *mixed with 2-3 tablespoons Water
  8. Make ready 2 Eggs *whisked
  9. Take 1 Spring Onion *finely chopped

Tofu, also called doufu (often in Chinese recipes) or bean curd (literal translation), is a food of Chinese origin, made by coagulating soy milk and then pressing the resulting curds into blocks. The making of tofu from soy milk is similar to the technique of making cheese from milk. Ladle soup into bowls, taking care to distribute tofu, sugar snap peas, enokis and scallions evenly. Unas deliciosas setas "Enoki" con Tofu, aunque podéis usar vuestras setas favoritas.

Steps to make Enoki, Tofu & Egg Soup:
  1. Cut off the brown bottom of Enoki Mushrooms and clean them. Cut into 3 to 4cm in length.
  2. Heat Chicken Stock and Enoki in a pot, and bring to the boil. Season with Oyster Sauce, Sesame Oil (*optional) and Salt & White Pepper to suit your taste.
  3. Add Silken Tofu and bring back to the boil. Add Potato Starch mixture and stir. When soup is thickened, gradually add Egg, and stir until Egg is softly cooked. Finally add Spring Onion.
  4. *Note: A small amount of grated Ginger is a good addition. You can use Soy Sauce instead of Oyster Sauce.

PagesPublic figureVideo creatorKwan HomsaiVideosSetas Enoki con Tofu - Enoki Mushroom with Tofu. See more ideas about Tofu, Tofu recipes, Asian recipes. Enoki mushroom and tofu are simply the best yet healthy. Enoki mushrooms are an East-Asian fungus long valued for its health benefits. Recently popular in the West, here is a guide to all their health benefits.

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