Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, breaded coconut tenders. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breaded Coconut Tenders is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Breaded Coconut Tenders is something that I have loved my whole life.
Our Coconut Breaded Chicken Breast Tenders are uncooked. These baked coconut tofu tenders are an awesome vegan alternative to chicken tenders. The secret to perfect coconut tofu is the breading.
To begin with this recipe, we must first prepare a few components. You can have breaded coconut tenders using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Breaded Coconut Tenders:
- Make ready 1 lb skinless chicken tenderloins
- Get 5 Eggs
- Get 1 1/2 cup 1 or 2% Milk
- Prepare 1 cup or as needed olive oil
- Make ready salt and pepper
- Prepare 1 can as needed italian bread crumbs
- Take 3 can Coco lopez cream of coconut
- Get 2 cup coconut shavings
These coconut chicken tenders are amazing! This is like breaded chicken without the carbs! Easy Coconut Crusted Chicken Tenders Recipe with chicken breast breaded in coconut flakes and. Easy recipe for crunchy sweet flavorful coconut chicken tenders that are baked, not fried.
Instructions to make Breaded Coconut Tenders:
- Get 2 mixing bowls and 1 flat pan or big plate out.
- First bowl mix eggs, milk, salt and pepper and 1 can coco lopez together. Second bowl put other 2 cans coco lopez. For the Pan/ plate put a good amount of bread crumbs and mix in coconut shavings.
- Put as many chicken tenders into the milk and eggs bowl and let soak for a few minutes. Then dip them one by one into the second bowl of coco lopez and roll around in bread crumbs until covered on all sides. You will need to refill bread crumbs and shavings as you go along
- Do this for all the chicken. Then on medium heat in a deepish pan heat oil to a sizzle and cook chicken on both sides til white in the middle
- Put on a plate, let cool for 5-10 minutes and Enjoy☺
Naturally low carb, paleo, and gluten-free. Tender and oven-fried, these chicken tenders are jazzed up with coconut. How to make Paleo coconut flour fried chicken tenders Paleo Low Carb Coconut Flour Chicken Tenders I've found that raising the "breaded" meat off the pan helps the coating to crisp up better. Here's a grown-up recipe for a kid's favorite- chicken fingers. Give your chicken tenders a whole new twist simply by adding coconut to your breadcrumbs. ⬇ Download tender coconut image - stock photos and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images.
So that’s going to wrap this up for this special food breaded coconut tenders recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
