Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted pepper hummus. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy roasted red pepper hummus recipe with sweet red bell peppers, chickpeas, garlic, and tahini. This recipe is simple to make and makes hummus that's so much better than store-bought. I usually prefer my hummus to be more grainy and I'd never had it with roasted red peppers before but I was in the mood for something different.
Roasted Pepper Hummus is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Roasted Pepper Hummus is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have roasted pepper hummus using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Pepper Hummus:
- Make ready 1 red pepper
- Get 2 tablespoons olive oil
- Get 800 g can of chickpeas drained
- Take 2 garlic cloves minced
- Get 2 tablespoons lemon juice
- Make ready 60 ml water
- Get 3 tablespoons tahini
- Take 1 teaspoon ground cumin
- Prepare salt and pepper for seasoning
Roasted red pepper hummus is incredibly easy to make at home with just a few ingredients. It's creamy, smooth, slightly smoky and full of flavor - a great healthy snack! This Roasted Red Pepper Hummus recipe is a great snack option that is light and easy to make. Quick, healthy, and so much better than store-bought hummus.
Steps to make Roasted Pepper Hummus:
- Preheat the oven to 180 oC - Roast the whole pepper for 30 minutes - Place in a plastic sandwich bag and leave for 10 minutes - Peel off the skin and remove the stalk and seeds
- Place the the pepper, olive oil, chickpeas, garlic, lemon juice, water, tahini, cumin and seasoning in a blender - Blitz until smooth
This roasted red pepper hummus is thick, creamy, so full of flavor, and a cinch to put together! The other thing that takes this roasted red pepper hummus over the edge is the Vitamix. Making your own roasted red pepper hummus at home is easy and rewarding: Place a few While hummus contains fiber from chickpeas, adding a red pepper adds a boost of vitamin C and. Most hummus dips are served cold or at room temperature. But this roasted red pepper version is great served as a warm appetizer alongside warm pita or flatbread to scoop it up.
So that is going to wrap it up with this exceptional food roasted pepper hummus recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!