Savoury Cheese Biscuits
Savoury Cheese Biscuits

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, savoury cheese biscuits. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These tasty biscuits, ultra-tender thanks to the addition of both heavy cream and cheese, go together in a flash. Learn how to make Cheese Biscuits , a quick savoury snack recipe by Anushruti only on Rajshri Food! Have you ever wondered how to make Cheese Biscuits at.

Savoury Cheese Biscuits is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Savoury Cheese Biscuits is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have savoury cheese biscuits using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savoury Cheese Biscuits:
  1. Get 1 cup Plain Flour
  2. Take 1 teaspoon Caster Sugar
  3. Prepare 1/4 teaspoon Salt
  4. Make ready 4 tablespoons Grated Parmesan *I used Dry type
  5. Prepare Chilli OR Pepper *optional
  6. Take 30 g melted Butter *OR 2 tablespoons Olive Oil
  7. Prepare 4-5 tablespoons Milk OR Water

Serve Savoury Cheese Biscuits either on their own or with Avocado and Cheese Dip, Tapenade or Walnut Dip. If served with dips, you can either allow your guests to dip them themselves, or you can. These crunchy, fragrant savoury biscuits give an Italian twist to the classic English shortbread recipe, and What I love most about these savoury cheese cookies is that they're super easy to customize. These savoury biscuits are deliciously cheesy, and are so easy to make.

Steps to make Savoury Cheese Biscuits:
  1. Combine Plain Flour, Sugar, Salt and grated Parmesan in a bowl. You may wish to add some Chilli OR Pepper as well. Add melted Butter (OR Olive Oil) and Milk (OR Water), and knead to form a stiff dough. Wrap with plastic wrap and allow to rest for 30 minutes.
  2. On a lightly floured surface, roll out the dough to about 3-4mm thin. Then cut into sticks, squares or your favourite shapes.
  3. Line a large baking tray (OR 2 baking trays) with baking paper, spread the pieces, and bake in the pre-heated oven at 170℃ for 15 to 20 minutes OR until golden. Cool completely on a wired rack.
  4. Enjoy as they are, or with Cheese and Dips.

Make our savoury biscuits for a quick and easy snack or homemade gift. Hazelnuts and cheese are perfect together - rustle up these savoury shortbread biscuits with just five ingredients. Savory spices and a little kick of hot sauce make Savory Cream Cheese Biscuits a perfect snack or meal complement. Savoury biscuits are a delicious alternative to sweet, and can be served with afternoon tea or in a canape spread. Try serving savoury biscuits with soup for an elegant starter.

So that is going to wrap this up for this exceptional food savoury cheese biscuits recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!