Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, banana flaxseed muffins (no sugar). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Banana Flaxseed Muffins (NO SUGAR) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Get 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Prepare 1/2 cup Organic Butter, melted
- Take 2 Eggs
- Take 1 1/2 cups Organic All-Purpose Flour
- Prepare 1 1/4 cups Organic Whole Wheat Flour
- Get 1/4 cup ground flaxseeds
- Make ready 2 tsp baking soda
- Prepare 2 tsp baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap it up with this exceptional food banana flaxseed muffins (no sugar) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
