Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, honey and lemon karaage. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey and Lemon Karaage is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Honey and Lemon Karaage is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Honey and Lemon Karaage:
- Get 500 gr boneless chicken thigh, cut into pieces
- Take 3 tbsp honey
- Take 1 tbsp lemon juice
- Prepare 1 tsp salt
- Get 2 garlic, grated
- Take Katakuriko (or cornstarch)
- Take Oil for frying
Instructions to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
So that is going to wrap this up with this exceptional food honey and lemon karaage recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
