Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, deep fried ripe bananas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Deep fried ripe bananas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Deep fried ripe bananas is something which I have loved my whole life.
Although less sweet than ripe bananas, they hold a firmer texture once cooked. If substituting plantains for regular bananas, make sure the plantains are fully ripe. Accra Banana (Deep Fried Banana Fritters) - a good way to use overly ripe bananas as a breakfast accompaniment, late afternoon or night snack.
To get started with this recipe, we have to first prepare a few ingredients. You can cook deep fried ripe bananas using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Deep fried ripe bananas:
- Prepare 2 ripe bananas
- Take Oil for deep frying
These are sweeter version of deep fried fritters with fully ripe banana slices. You can use any type of banana to make these fritters. Increase the number of bananas and other ingredients with respect to number. Fresh bananas: Ripe, but not too ripe.
Steps to make Deep fried ripe bananas:
- Peel the bananas
- Cut them into small circles
- Deep fry them in hot oil
- Once they turn colour they're ready…
They need to be firm enough to survive being cooked without disintegrating. Scroll down to the recipe card for the detailed instructions. You start by slicing the bananas, then you sprinkle. These deep fried bananas are caramelized and sweet. Serve with maple syrup or chocolate sauce as a dessert or snack.
So that’s going to wrap it up with this special food deep fried ripe bananas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
