Pomegranate-Blueberry Glazed Pork Chop
Pomegranate-Blueberry Glazed Pork Chop

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pomegranate-blueberry glazed pork chop. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pomegranate-Blueberry Glazed Pork Chop is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pomegranate-Blueberry Glazed Pork Chop is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pomegranate-blueberry glazed pork chop using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pomegranate-Blueberry Glazed Pork Chop:
  1. Prepare 2 pork chops; inch thick
  2. Prepare 16 oz pomegranate-blueberry POM juice
  3. Take 6 oz fresh blueberries
  4. Take 1 cup bbq sauce
  5. Make ready 1 tbsp sugar
  6. Prepare 2 tbsp dried basil
  7. Prepare 1 tbsp paprika
  8. Make ready 1 tbsp onion powder
  9. Get 2 tsp garlic powder
  10. Make ready 1 salt and white pepper
Steps to make Pomegranate-Blueberry Glazed Pork Chop:
  1. Combine POM juice, blueberries, sugar, and bbq sauce in a sauce pot. Reduce on medium heat by 1/2.
  2. Grill or saute each side for 3-4 minutes. Enough to get nice caramelization on each side.
  3. Bake in a 350° oven for approximately 15-20 minutes, or until pork almost reaches desired doneness.
  4. Cover with the sauce approximately 5 minutes before completion.
  5. Serve with remaining sauce. Garnish with fresh basil and lemon zest or lemon peel seasoning.
  6. Variations; Tarragon, parsley, brown sugar, molasses, malt vinegar, vanilla, espresso

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