Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed minced meat with black fungus. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black fungus combined with Huiji waist tonic, has blood nourishing properties and also helps to to speed up healing for new mums. This dish is not only good for your health. Juicy and savory Steamed Minced Pork is a favorite dish among many families for it's delicious taste and simplicity.
Steamed minced meat with black fungus is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Steamed minced meat with black fungus is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have steamed minced meat with black fungus using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steamed minced meat with black fungus:
- Get dried black fungus
- Make ready chopped spring onion
- Make ready minced pork
- Make ready ginger strips
- Get light soy sauce
- Get hua tiao wine
- Prepare oyster sauce
- Take sesame oil
- Make ready tspn corn starch
- Prepare tspn white pepper powder
Making Tamagoyaki fried eggs and minced meat with miniature Japanese cooking. Natural sweetness from the meat juices plus the texture of black fungus makes this dish so tasty. And it is really easy to make too! Steamed Soon Hock Fish - 蒸笋壳鱼.
Steps to make Steamed minced meat with black fungus:
- Soak the dried black fungus in hot water for 20 mins
- Mix the rest of the ingredients in a bowl
- Drain soaked black fungus and add to a plate. Add the minced meat mixture n put 5g of ginger strips
- Steam for 8-10mins
Wash and mince the meat coarsely, then marinate the meat with salt, oil and light soya sauce. Leave it to marinade for a few minutes. If the centre is still very wobbly, continue to steam, checking every few minutes until the centre is firm. Buy and mince your own lean meat, or ask. Steamed minced meat is simple yet super delicious and a perfect after-work recipe too.
So that’s going to wrap this up with this exceptional food steamed minced meat with black fungus recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
