Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steam egg with minced meat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
There are many versions of steamed egg with minced meat. Some would add tung choi (preserved cabbage) and others might add salted egg. Wash and mince the meat coarsely, then marinate the meat with salt, oil and light soya sauce.
Steam egg with minced meat is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Steam egg with minced meat is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook steam egg with minced meat using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steam egg with minced meat:
- Get egg
- Get minced meat
- Make ready salt
- Make ready garlic
- Get sesame oil
A quick and easy recipe for steamed eggs with minced meat - a classic Chinese egg dish made flavourful by using a combination of chicken eggs, century egg, salted duck egg and minced meat. These are smooth and tasty Chinese-styled steamed eggs with minced meat. You can use either chicken or pork for this recipe. Put the salt and sesame oil into the minced meat and mix it.
Steps to make Steam egg with minced meat:
- Put the salt and sesame oil into the minced meat and mix it.
- Stir the egg with 1 cup plain water
- Put the minced meat into the egg, and into a steamable bowl and steam it 10 minutes.
- Oil fry the garlic until the garlic become gold colour.
- Put the garlic at the steam egg, done.
Easy, healthy and fast recipe for steamed egg tofu with minced meat and wolfberry. I used egg tofu instead of normal tofu because it is easier to cut them to uniform sizes (tried with a rectangular block of tofu and I cut them badly) and it's also more fragrant with egg added to the tofu. Some how I'm hooked on egg this week, so bear with me, will you? I liked this steamed egg since I was a kid, it is one of my Mom's best dishes. She's such a good cook that I thought it would be such a waste if I do not learn a few signature dishes from.
So that’s going to wrap it up for this exceptional food steam egg with minced meat recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
