Kefta Batata (Beef Kefta with Potatoes)
Kefta Batata (Beef Kefta with Potatoes)

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kefta batata (beef kefta with potatoes). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kefta Batata (Beef Kefta with Potatoes) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Kefta Batata (Beef Kefta with Potatoes) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook kefta batata (beef kefta with potatoes) using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kefta Batata (Beef Kefta with Potatoes):
  1. Make ready 1 kg mince beef meat
  2. Prepare 1 bunch parsley (chopped)
  3. Take 1 brown onion (chopped)
  4. Make ready 2 kgs potato
  5. Prepare 1 red capsicum
  6. Prepare 1 green capsicum
  7. Take 1 yellow capsicum
  8. Prepare 3 tomatoes
  9. Prepare 1 tbsp tomato paste
  10. Prepare 1 tbsp lemon juice
  11. Take 1 tbsp pomegranate molasses
  12. Make ready 2 tsp salt
  13. Prepare 2 cups water
Instructions to make Kefta Batata (Beef Kefta with Potatoes):
  1. Mix mince beef with chopped parsley, 1 tsp salt, and brown onion in a bowl, mix them together.
  2. Shape the mixture with your hand,
  3. Pre-heat a sauce pan, cook the shaped kefta meat into them until they are cooked well, place them in a tray, put aside.
  4. Peel potatoes and cut them up long thinck shape, deep fry them until they are cooked well, place them on top of the kefta meat.
  5. Cut up tomatoes and capsicums round shape, and place them on top of potatoes.
  6. Mix pomegranate molasses, lemon juice, tomato sauce, 1 tsp of salt together in a bowl, add 2 cups of water, mix them well.
  7. Pour the pomegranate mixture into a kefta tray, and bake it for 20-30 mins in 200°C heat.
  8. Kefta with potatoes is ready to serve.

So that’s going to wrap this up with this special food kefta batata (beef kefta with potatoes) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!